Stuffed chicken fillet

We say: "Good evening, Mrs. Chicken, what's in your pockets!?". We turn it out, and see the whole universe. Do you see the Fetti constellation ? And the Mozzarella star has just fallen, make a wish! That's it, it came true! You are having a perfect culinary adventure.

What you need:

Chicken fillet - 3 pcs
Fetti cheese - 150 g
Spinach – 150 g
Garlic - 1 clove
Mozzarella – 150 g
Salt, pepper - to your taste
Oil for frying - 30 g

What you will do:

1. In a bowl, thoroughly mix spinach, fetti, mozzarella and finely chopped garlic.

2. Cut the chicken fillet to form a pocket. Then, as your heart desires, salt, pepper and stuff with cheese.

3. In a preheated frying pan, fry the fillet on both sides for 2 minutes.

4. Preheat the oven to 180ºC. Put the fried fillet in a heat-resistant dish and bake for 15 minutes. Treat yourself.

DELICIOUS MEALS ON YOUR TABLE IN JUST 15 MINUTES. DELICIOUS MEALS ON YOUR TABLE IN JUST 15 MINUTES. DELICIOUS MEALS ON YOUR TABLE IN JUST 15 MINUTES. DELICIOUS MEALS ON YOUR TABLE IN JUST 15 MINUTES.

FANCY RESTAURANT-QUALITY MEAL MADE IN JUST 15 MINUTES. FANCY RESTAURANT-QUALITY MEAL MADE IN JUST 15 MINUTES. FANCY RESTAURANT-QUALITY MEAL MADE IN JUST 15 MINUTES. FANCY RESTAURANT-QUALITY MEAL MADE IN JUST 15 MINUTES.